General Manager San Marcos
Company: Firehouse Subs
Location: San Marcos
Posted on: January 19, 2023
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Job Description:
REPORTS TO: Owner/Franchisee
General Manager
Description
The General Manager is responsible for leading and directing the
operations of a Firehouse Subs restaurant. Primary responsibilities
include hiring and mentoring great in-store team members,
Development of a comprehensive catering plan and adherence to the
values that have made Firehouse Subs one of the fastest growing
restaurant concepts in America.
Duties:
Experience: (Minimum experience the job requires.)
Education: (Minimum formal education the job requires.) High school
diploma/GED or equivalent work experience.
Physical: (Minimum physical requirement to perform the job
effectively.)
Must be able to manually lift and move up to 50 lbs. on
occasion.
Must have the ability to stand and sit for extended periods of
time.
Ability to reach, bend, stoop, lift, shake, stir, pour, carry, and
push occasionally.
Ability to read (orders on tickets, menu board, receipts,
etc.).
Contact/immersion of hands in water, cleaning and sanitation
solutions, meat products, poultry products, seafood, and produce
items, on occasion.
Frequent washing of hands.
Ability to use computers, telephones, and office equipment.
Experience: Previous experience in a restaurant leadership
position.
Professional Certification:
Compensation: $1.00 - $60,000.00 per year
Firehouse Subs - is a restaurant chain with a passion for hearty
and flavorful food, heartfelt service and public safety. Founded in
Jacksonville, Florida in 1994 by brothers and former firefighters
Chris Sorensen and Robin Sorensen, Firehouse Subs is a brand built
on decades of fire and police service, hot and hearty subs piled
high with the highest quality meats and cheeses, and its commitment
to saving lives through the establishment of the non-profit
Firehouse Subs Public Safety Foundation -.
The founders are the real deal, the food is their creation and the
brand is a family of franchise operators who share their same
passion for generously serving food and community. For the third
consecutive year, based on recent Technomic Insight consumer data,
Firehouse Subs was named the No.1 brand in the restaurant industry
that "Supports Local Community Activities." This year, Firehouse of
America and Firehouse Subs suppliers will together donate a portion
of purchases at Firehouse Subs locations to the Firehouse Subs
Public Safety Foundation for the purchase of lifesaving equipment,
with a minimum donation of $1 million.
Our mission is to carry on our commitment to and passion for:
This franchise is independently owned and operated by a franchisee.
Your application will go directly to the franchise restaurant, and
all hiring decisions will be made by the management of this
franchise restaurant. All inquiries about employment at this
franchise restaurant should be made directly to the restaurant, and
not to Firehouse Subs Corporate.
Keywords: Firehouse Subs, San Marcos , General Manager San Marcos, Executive , San Marcos, Texas
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