Line Cook
Company: J. Alexander's Restaurants
Location: San Antonio
Posted on: February 17, 2026
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Job Description:
Job Description Job Description LINE COOK J. Alexander's
Restaurant is a contemporary American restaurant, known for its
daily scratch made wood-fired cuisine. We strive to provide the
highest-quality food and service in the hospitality industry, while
fostering a culture of working hard, paying attention to details,
and providing our guests with the best, all-around dining
experience possible. We have immense pride in being a leader in the
hospitality industry. It’s a part of the company DNA. Our
compensation is at the top of the industry, but life is more than a
paycheck. A workplace needs to inspire both professional and
personal growth while motivating their leaders to reach their
goals. And you can find that with us. Why Choose Us: Competitive
Compensation Flexible scheduling 401(k) with Company Match
Opportunity for Upward Growth Requirements: Must be 18 years of age
to operate kitchen equipment. 1 yr. previous kitchen / culinary /
chef experience is preferred, but not required. Experience and
knowledge of kitchen equipment including but not limited to knives,
slicer, mixer, stoves, and ovens required. Flexible to work a
variety of shifts. Job Description: Our restaurants operate
professional, fast-paced, scratch kitchens. We hire line and prep
cooks who understand high expectations for food presentation and
execution. Our restaurants typically include an open-kitchen layout
with visibility from the dining room. Coordination of designated
positions requires strong communication and teamwork with other
employees, including assembler, expo, and all members of
management. This position must manage ticket orders for proteins
and is responsible for the execution of proper food temps and
following company specifications while maintaining a clean station
and workspace. Proper sanitation protocols must be followed.
Responsibilities also include opening duties and closing cleaning
duties. We are an Equal Opportunity / E-Verify Employer. This job
description is not intended to be all-inclusive. As an SPB
Hospitality Team Member you may be asked to perform additional
related duties to meet ongoing needs.
Keywords: J. Alexander's Restaurants, San Marcos , Line Cook, Hospitality & Tourism , San Antonio, Texas
