Culinary Intern, Chartwells Higher Ed / Texas State University
Company: Compass Group
Location: SAN MARCOS
Posted on: July 23, 2021
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Job Description:
Posted Date: May 13, 2021 We Make Applying
Easy! Want to apply to this job via text messaging?
Text JOB to 75000 and
search requisition ID
number 539540. Additionally,
you can get in front of the hiring manager faster and share what
makes you unique with a Prerecorded Video
Interview! Click here to learn
more! The advertised program is
an AI recruiting assistant that helps you apply to jobs with
Compass Group. Message frequency varies. Message and data rates may
apply. Text STOP to opt out or HELP for help. Terms and conditions:
http://olivia.paradox.ai/moSkg Diversity of thought
and inclusion for all is what drives our success - we invite you to
start your journey with us today! Chartwells Higher
Education brings fresh ideas and innovative concepts to higher
education foodservice. We have quickly established ourselves as the
leading college and university foodservice partner in the industry,
and were twice named the Fastest Growing Brand by Nations
Restaurant News. While we reflect on a proud past, we keep a keen
eye on what is yet to come, especially in the areas of culinary
development and nutrition. We foster development in a setting where
mobility, teamwork, and communication flourish. Position
Title: Culinary Intern Compensation:
Paid Hours:
Varies General
Description: You will be working
closely with the leaders in the hospitality group at Texas State
University, developing skills and competencies to understand
what is needed to be successful in the world of hospitality and
culinary arts. You will gain valuable experience in the culinary
arts field including but not limited to: operations, ability to
read and follow a standard recipe, sanitation and safety, guest
services, problem resolution, menu planning and development,
implementation of innovation and client relationship skills. This
internship involves hands on experience working in the world of
hospitality which will guide you to set the stage for your personal
success in a culinary career. The
Requirements: • Interest in the
hospitality and service industry • Interest in culinary
arts • Attitude of a
leader • Enjoyment of inspiring
others • Good to better
interpersonal skills • General interest and
knowledge • Awareness to
sustainability practices Interest in one or
more of the following: •
Sustainability • Culinary, Baking or
Pastry • Carbon
foodprint • Farm to
Fork • Quality
Assurance Job
Responsibilities (May include any or
all): • Executing operational
standards • Safety: Safe food in a
safe environment • Assuring an exceptional
guest experience • Bring innovation into
services •
Financials • Receiving, Storage,
Inventory • Associate learning and
development • Purchasing, Production,
and Execution of menu items • Operational support of
serving platforms • Understanding the safe
operation of equipment. • Together with the
culinary team, working to maintain the standards from the beginning
to the end of the shift • Uniform
Compliance • Guest
Service • Food presentation and
merchandising Learning
Objectives: • Demonstrate awareness,
understanding and skills necessary to work in a diverse
environment • Experience opportunities
to learn, observe, and practice a variety of experiences in the
world of hospitality and culinary arts As an intern, you will be working closely with
Compass Group leaders to develop skills and competencies to be
successful in your prospective industry. You will gain valuable
experience in any of the following areas: operations, marketing,
administration, guest services, problem solving, planning and
implementation of innovative projects, and client relationship
skills. This internship involves hands-on experiences which will
provide opportunities for your personal success and
development. This position is paid, but not eligible
for benefits such as medical, relocation, or housing. About Compass
Group: Achieving leadership in the foodservice
industry Compass Group is an equal
opportunity employer. At Compass, we are committed to
treating all Applicants and Associates fairly based on their
abilities, achievements, and experience without regard to race,
national origin, sex, age, disability, veteran status, sexual
orientation, gender identity, or any other classification protected
by law. Qualified candidates must
be able to perform the essential functions of this position
satisfactorily with or without a reasonable
accommodation. Disclaimer: this job post is not necessarily an
exhaustive list of all essential responsibilities, skills, tasks,
or requirements associated with this position. While this is
intended to be an accurate reflection of the position posted, the
Company reserves the right to modify or change the essential
functions of the job based on business necessity. *Los
Angeles applicants: Compass Group will consider for employment
qualified applicants with criminal histories in a manner consistent
with the requirements of the Los Angeles Fair Chance Initiative for
Hiring (Ban the Box ordinance). HOURLY 
Job Summary
Compass Group Intern Requirements:
Req
ID: 539540
Keywords: Compass Group, San Marcos , Culinary Intern, Chartwells Higher Ed / Texas State University, Other , SAN MARCOS, Texas
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